Shop & Eat

Here Comes The Bride: Couture Gown Shop to Open in Harbor East

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A selection of gowns from Modern Trousseau, coming soon to Harbor East. image via Modern Trousseau.

Modern Trousseau, a purveyor of couture bridal gowns, is opening a new retail store in Harbor East.

Hot Plate: Vent Coffee to Join Union Collective, Harvest Festival at R. House, Thanksgiving Classes at The Corner Pantry & Avenue Kitchen & Bar

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Vent Coffee Roasters will join other food-related businesses, including Union Craft Brewing and The Charmery, at Union Collective, which is slated to open in the spring of 2018.

With Thanksgiving just around the corner, most Baltimoreans’ minds and stomachs are turning to turkey and stuffing. But before the big day, there are still plenty of other things to sip and bite around town. Here’s a look at what’s happening in the Baltimore food scene this week:

Clarksburg Resident Fills Gift Boxes With Local Artisanal Talent

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A gift box from The Whiff Co. Image via The Whiff Co. on Instagram

Baltimore is full of talented artisans, with plenty of opportunities to buy locally made products. When it comes to shopping for gifts, however, sometimes even the best of us crumble under pressure.

New Sushi Restaurant to Open at The Rotunda

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View of the Rotunda. Image via Rotunda Developer/Realtor, Hekemian Co.

The Rotunda is getting a new Sushi bar: 18-8 Sushi is slated to open in the redeveloped Hampden complex by New Year’s Day of 2018. 

School of The Cathedral Alum Archer Senft ’13 Offers Words of Wisdom

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We can all take a page out of Archer Senft’s book of life and learn so much from him. Archer’s fight for his life after a diving accident in 2015 is an inspiration to us all. He is a myriad of things to multitudes of people (many of whom he has never met): son, brother, friend, college student, artist, entrepreneur, music lover, intellectual, writer, disciple, hero, and survivor, just to name a few. Archer Senft graduated from Cathedral in 2013 and went on to McDonogh School.

Vent Coffee Roasters Joins Growing Roster at Union Collective

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Photo by Amanda Adams, courtesy of Vent Coffee Roasters

Beer, rock climbing, whiskey, hot sauce, ice cream – and now coffee.

Tulip Clothing Holds Annual Warehouse Sale, November 17 – 21, Glen Burnie

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Tulip Clothing began in 2011, when the brother and sister team of Richard Anderson and Debbie Seabold saw a need for more quality, cotton apparel in the market, and opened shop in a home basement in Silver Spring.  The line, which features generously sized clothing for a chic, comfortable and conscious lifestyle, was an instant hit.

Hot Plate: LB Speakeasy Opens, Dutch Courage Announced, New Chef at The Elephant

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LB Speakeasy’s menu will include drinks like the 12 Mile and Southside.

November is a big month for food in Baltimore – when the month closes with a holiday like Thanksgiving, how couldn’t it be? This week, Baltimore’s restaurants have a lot to offer, including tons of great news about the launch of new spots and a handful of charity-related events that sound delicious.

Here’s a look at what’s happening around town this week:

Spike Gjerde, Corey Polyoka to Sell Grand Cru Wine Bar to Former Employee

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Photo by Ed Gunts

Spike Gjerde and Corey Polyoka, the restaurateurs behind Foodshed, plan to sell Grand Cru wine bar and wine shop in Belvedere Square to a former employee.