Time to Get Out of the House: Restaurant Week Extended to February 7

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RestWeekWinter2015

More than 60 restaurants extend Baltimore City Winter Restaurant Week to Sunday, February 7 because of the storm.

Baltimore Winter Restaurant Week, which includes more than 100 restaurants, is currently underway and runs through January 31. Restaurants serving brunch or lunch offer a two-course, prix-fixe menu for $15 or $20 (not including liquor, tax or gratuity). At dinner, restaurants serve a three-course, prix-fixe menu for $25 or $35 (not including liquor, tax or gratuity). Not all participating restaurants offer both lunch and dinner prix-fixe pricing, and some restaurants exclude weekends.

Many restaurants offer wine and beer pairings with meals, as well as other promotions like free valet parking and live music.

To see which restaurants are extending restaurant week and more, visit www.baltimorerestaurantweek.com.   

 

Edited from Press Release

Edited from Press Release

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Edited from Press Release


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