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Modern Cook Shop, the Fells Point restaurant and food market, will close this Saturday, according to an announcement on the eateryโ€™s website and Facebook page.

โ€œOver the past few months weโ€™ve worked hard to roll out pop-up dinner concepts and new seasonal menu offerings each week, and weโ€™ve seen some traction in patronage,โ€ the announcement reads. โ€œUnfortunately, the clock has run out though.โ€

The restaurant, which opened in 2016, is inviting people to โ€œblow out the beer and bourbon for an extended happy hour this eve and all night until itโ€™s gone.โ€

Like other restaurants that have closed before it, the post alludes to crime as a reason for the closure, citing the decline in tourism and wishing โ€œfor safety and vibrancy to prevail.โ€

As The Sun notes, owners Andy Gruver and Jason Sanchez recently listed for sale another one of their concepts, Fork & Wrench.

A call to the restaurant from Baltimore Fishbowl went to voicemail.

Brandon Weigel is the managing editor of Baltimore Fishbowl. A graduate of the University of Maryland, he has been published in The Washington Post, The Sun, Baltimore Magazine, Urbanite, The Baltimore...