Foodies of many different tastes are readying their palates for a week of deals and savory dishes during the last week of February for the city’s annual Restaurant Week.
With more than 40 establishments in Annapolis participating in the event each year, it’s the perfect opportunity to try that little-known restaurant you’ve been meaning to sample, or indulge in local favorites. Fixed-price menus make for an enjoyable tasting of some of the area’s most popular restaurants, without consuming your wallet in the process.
This year’s Annapolis Restaurant Week (now in its 10th year) is Sunday through Saturday, February 25 to March 3, 2018. Forty restaurants in both downtown Annapolis and the greater Annapolis area will be offering two-course, price-fixed meal selections. Annapolis has become a dining destination over the years and this event highlights some of the areas most popular destinations.
For those looking for new experiences, Annapolis has several new restaurants that have opened over the past year, including Flamant and the Light House Bistro. You can also pick restaurants that offer shows or live music after your meal, vegetarian options, waterfront views or that are located in historic buildings. There is something for everyone to enjoy!
Each participating restaurant offers two-course lunches ($15.95) and three-course dinners ($34.95), while restaurants that regularly serve breakfast offer two-course breakfasts ($12.95).
For a full list of participating restaurants, visit Restaurant Week online by clicking here.
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