Tag: molecular gastronomy

Johns Hopkins Students Engineer the Perfect Toast


They have homework assignments that require going to Six Flags and riding roller coasters. They study alchemy. Let’s face it, Johns Hopkins is doing a pretty rad job of making stodgy science classes fun and interactive, and in the process causing students in tedious Engineering 101 classes to seethe with jealousy. Case in point:  the mechanical engineering class that ends with a giant potluck… featuring foods the students cooked themselves, using the robotics skills they learned in class.