Tag: sotto sopra

Hot Plate: Restaurant Week kickoff, Sotto Sopra’s L’Anno di Bergamo begins, purple pancakes for the Ravens, big plans at Ouzo Bay and more

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Sotto Sopra’s L’Anno di Bergamo, a year-long introduction to the cuisine of Bergamo in northern Italy, kicks off this week with a cooking class and dinner.

It’s a new year, which means it’s time for new beginnings. Baltimore’s restaurant industry is already working hard on that resolution. This week brings tons of announcements of openings around town, plus the return of Restaurant Week in the city and much more.

Here’s a look at what’s on tap:

Hot Plate: Tacos & Tequila at Gunther & Co., Greg’s Bagels Reopens, Bourbon, Whiskey and Local Distiller Events

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Gunther & Co. kicks off Tequila Taco Tuesdays next week

Have you recovered yet from your Valentine’s Day sugar high? Ready for something new?

There’s a lot happening this week in Baltimore restaurant news, and none of it involves heart-shaped boxes of chocolate. New spots are opening, culturally educational dinners are taking place and restaurants are providing locals with lots of opportunities to learn about – and enjoy – different types of liquors.

Here’s a look at what’s happening in and around town this week:

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