Bummer. Celebrated Baker Chris Ford, who has been heading up the delectable offerings at the Baltimore Four Seasons, has taken a new job! Eater reports that he will relocate to Beverly Hills to act as pastry chef for Thomas Keller’s Bouchon Bistro/Bakery. Ford won Food and Wine‘s “Best New Pastry Chef” in 2012. Congrats Chris, we […]
Tag: sweets
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