The most delicious week of the summer is back! Celebrate the 10th anniversary of Baltimore Restaurant Week from July 24th to August 2nd in Harbor East. Enjoy two-course lunch and brunch options for $15 and three-course dinners for $20 & $30 at one (or more!) of our distinct dining destinations. Participating Harbor East restaurants include: Apropoe’s, Bond Street Social, Cinghiale, Gordon Biersch Brewery, James Joyce Irish Pub, Lebanese Taverna, The Oceanaire, PAZO and Roy’s Hawaiian Fusion. Baltimore Restaurant Week is a great opportunity to try a special place you’ve always had your eye on… or the newest hot spot! Reservations are strongly recommended – book your table early. Baltimore Restaurant Week is presented by Downtown Partnership of Baltimore, Visit Baltimore, and Dine Downtown Baltimore and is sponsored by WYPR, WTMD, MIX 106.5 and Baltimore magazine.
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