Shop & Eat

May opening of Perennial brings new restaurant concept to Towson

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What do you get when you mix the culinary creativity of Food Network’s Chopped winner, Chef Jay Rohlfing and world-renowned interior designer Patrick Sutton? You get a sophisticated dining experience in the heart of Towson, an area better known for fast food and chain restaurants.

Pandemic could change the Maryland oyster industry for good

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Capital News Service – The pandemic-affected oyster season has been difficult for the industry in Maryland, causing farmers and watermen to rethink how they sell their product and changing how programs conduct oyster restoration.

Hot Plate: homemade hot sauce, a new culinary school, beer label artistry and more

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Charm City is spicy this week with the launch of a few new locally-made hot sauces.

From red wine to hot sauce, this week has a little something for all Baltimore food lovers. Here’s a look at what’s happening on the local restaurant scene:

Shake Shack to open tomorrow in Towson

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County Executive Johnny Oleszewski will cut the ribbon Saturday, Feb. 20 on a new Shake Shack in the heart of Towson.

Hot Plate: De Kleine Duivel & Birroteca reopen, celebrate National Margarita Day, fish & chips at The Corner Pantry and more

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De Kleine Duivel reopened this week with new owners – the team from The Bluebird. Photo credit: Justin Tsucalas.

With Baltimore City’s one-hour dining restriction lifted – and a few chilly but snow-less days on the horizon – this week is a promising one for local restaurants. Here’s a look at what’s coming up:

Hot Plate: Expansion at Clavel, reopenings across town, Valentine’s Day specials and more

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Baltimore is feeling the love this week starting, but not ending, with tons of Valentine’s Day goodness. Here’s a look at what’s happening in Charm City’s restaurant scene this week:

A Valentine Experience You Both will Love at Star Bright Farm

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Escape to the country this weekend and enjoy some Sweetheart Shopping at Star Bright Farm for this Valentine’s Day. The warm and welcoming barn provides a cozy atmosphere as you peruse personal gifts, sipping on bubbly and enjoying the moments. A shopping experience that is a match made in heaven.

Hungry Harvest – The Start of Your Next Great Meal… Delivered

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After months of home cooking, it’s easy to get stuck in a routine. Purchasing the same ingredients can often lead to making the same recipes week after week. If you feel like your dinnertime playlist could use a reboot, try refreshing your meal plan with fresh produce from Hungry Harvest. Sign up for home delivery of farm fresh produce and pantry staples, starting at only $15!

Maryland bill bans plastic carryout bags at retail shops

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Capital News Service – A Maryland House committee on Friday voted to approve a bill prohibiting all retail establishments from distributing a plastic carryout bag at the point of sale.

HB314, the Plastic Bag Reduction Act, cross-filled with SB223 in the state Senate, would tackle the plastic pollution problem in the state, advocates said.

Hot Plate: Super Bowl food, Valentine’s treats, Vegan Restaurant Week begins and more

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Magdalena (above) and many other local restaurants have special menus available for Valentine’s Day.

From Super Bowl wings to Valentine’s Day lobster, the next week or so is sure to be tasty in homes and restaurants all over Baltimore. Here’s a look at what’s coming up:

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